Around the Ramadhan end then, friends dikerjaan asked me to be opened together. Although rain descended swift him but not menyulutkan my intention of gathering bersilaturohim with friends, strengthened relations between all of us. To be precise in the sand highway maung (cikeas great), cijayanti, sentul south, Bogor. With the performance of the menu that was not inferior to the place ate that trapped by being supported by the cool and calm atmosphere to make all of us feel comfortable. Their mainstay menu was the Fish patin burnt that that was served in semicircular bamboo made the unique impression afterwards be wrapped in the bananas leaves. The use of bamboo made the fish aroma become thicker and The whim the spice to more penetrated and was felt On the tongue.in mixed with 21 spices sorts eliminated the fishy aroma as well as the fish aroma was more fragrant.
Bamboo that was used was a kind of black bamboo that had the typical aroma that normally is taken from the Pelabuhan Ratu territory, the coast surade and jasinga. Black bamboo had the aroma was most fragrant compared with the other bamboo kind. Was named Karimata because of the place ate this served typical Kalimantan food, Sunda, and Sulawesi. Really exact if you wanted to hold a banquet with the calm as well as beautiful atmosphere, but I suggested if you wanted to enjoy the serving of the Fish patin burnt Bamboo so that before him did reservasi minimal 2 hours. because of the process of the production of the fish burnt this needed time 2 hours so that all the spices penetrate as far as his bonesFor more info